Bolton Food
Sustainability
Temporary

Milano, IT

Science & Open Innovation Intern

We are looking for a Science & Open Innovation Intern to join our Sustainable Development Team in Bolton Food based in Italy, Milan.

How you make the difference

Your agenda will focus on turning scientific research into practical solutions for the seafood sector. You will work on understanding the impact of seafood on both the environment and human health, helping to improve resource use, reduce waste, and support more sustainable food systems. You will also collaborate with universities and research partners to promote open, science-based innovation and contribute to addressing global challenges such as food security and marine conservation.

How your agenda looks like:

  • Support ongoing scientific projects, including feasibility assessments on fish residual biomass upcycling methodologies;
  • Analyze emerging technologies in marine bioprocessing and biorefinery platforms, contributing to broader technological scouting aligned with corporate innovation priorities;
  • Contribute to internal technical reports, innovation dossiers, and materials for science & innovation governance committees;
  • Support marketing and corporate communication activities related to science and open innovation;
  • Map and engage with universities, research institutes, and startups active in marine biotechnology, plastic reduction, and human nutrition, contributing to partnership evaluation and collaboration models;
  • Assist in the preparation of concept notes for EU funding programs.

Your team:

You will report to the Global Science & Health Program Manager and being part of our dynamic and multifunctional Sustainable Development Team.

What makes you a great fit:

  • Curious, proactive, and accountable mindset, with a strong drive to improve systems, solve problems, and deliver stakeholder value;
  • Fast learner and team player, able to build trust-based relationships while ensuring a high level of confidentiality;
  • Master’s degree in Food Engineering, Chemistry, Nutrition, or Economics;
  • Proficiency in English (written and spoken);
  • Solid analytical and organizational skills, including basic knowledge of statistics, statistical tools, and scientific literature databases;
  • Familiarity with innovation processes and environments;
  • International experience is a plus.

 

What’s in for you:

  • Work location: Milan, Italy
  • Contract type: 6-months Internship
  • Working Hours: Full Time
  • Remote Working: Standard business hours with remote working options available

 

Curious About Us? Dive In:

About Bolton

Bolton is an Italian family-owned fast-moving consumer goods company with 10.500 people located across 60 offices, 17 production facilities, 10 R&D laboratories, and 14 fishing vessels worldwide. With a diverse portfolio of over 60 quality brands, Bolton has been enriching the lives of millions of people every day for more than 75 years, making their everyday more delicious, more enjoyable, useful, and beautiful.

About Bolton Food

Bolton Food and Tri Marine, business unit of Bolton, oversee the entire food supply chain, including managing a fleet of fishing vessels and promoting sustainable fisheries (in collaboration with WWF and OXFAM). The production is conducted through a network of 10 specialized plants globally. We offer a range of well-known brands such as Rio Mare, Saupiquet, Cuca, and Isabel, providing innovative and carefully-prepared food products enjoyed by millions of families worldwide.

 

Grow Your Future with Us, Apply now